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Featured Recipe
Curry Chicken


Ingredients:
  • 1-3 lbs chicken

  • 2 tablespoon curry powder

  • onion, thyme, garlic, pepper, black pepper

  • salt to taste

  • lemon or lime juice


Method:

  1. Clean, skin, and cut chicken in small pieces, then wash with  lime or lemon juice.

  2. Drain, season with curry, onion, thyme, garlic, peppers, salt and let marinate for awhile.

  3. In a skillet, pour about 3 tablespoons of oil.

  4. Let oil heat but not too hot

  5. Add chicken and let cook until done.

  6. Serve over white rice.

 

 

ISA Featured Recipe!